The Complete Low-Carb Cookbook
Product Details
- Perfect Paperback: 224 pages
- Publisher: Quail Ridge Press (May 1, 2014)
- Language: English
- ISBN-10: 1934193968
- ISBN-13: 978-1934193969
- Product Dimensions: 9.9 x 8 x 0.5 inches
Written by someone who has lived low carb for 15 years, has desert, appetizer, main dish, side dish, comfort food and even doughnut holes. No wheat only almond flour. No gluten added like most low carb books. Most of the pages have full page color pictures of dishes. Some great ideas, my family who doesn't eat low carb loves dinners made, they don't even know it is low carb.... Only down fall is the use of artificial sweeteners, but he talks about them and you can substitute any sugar you are comfortable with, I use honey or coconut sugar and deal with the carbs....
